The star of the show is the melt-in-your-mouth sweet Awaji Island onion.
Awajishima Onion Beef Burger
Winner of the first prize at the 2013 Local Burger Grand Prix. Awaji Island onion cutlets about 8 mm thick are topped with Awaji beef cooked in sweet and spicy sauce and rich tomato sauce, with spicy mayonnaise as a secret ingredient.
Crispy lettuce, good bun texture.
Dear Editorial Staff
Thank you very much for introducing us in your wonderful magazine!
