Sankei Shimbun | Awajishima Fried Chicken Burger was introduced!

Sankei Shimbun | Awajishima Fried Chicken Burger was introduced!
Product Information
Crispy batter! The plump and elastic meat is addictive! Juicy fried chicken made with about 250g of Awaji chicken thigh meat!
Awajishima Fried Chicken Burger
Sales period: Sunday, December 24 and Monday, December 25, 2016
Quantity: limited to 7 pieces per day
Price: 777 yen (tax included)←This is a Christmas gift price!
Location: Awajishima Burger, Awajishima Onion Kitchen, Main Branch
Description: Awaji chicken raised free-range on Awaji Island is tender and even richer. The Awaji chicken thighs are roasted with the bones intact! The chicken is then deep-fried in a crispy batter. You can hold the bones and bite into the chicken! Or you can shave off the meat with a knife and eat it as a burger! You can enjoy this Christmas special Awajishima burger in many different ways!