Staff Blog- category -
The daily blog of Awajishima Burger Awajishima Onion Kitchen, brought to you by our delightful staff!
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Staff Blog
Uzumachi Terrace" was introduced in the March 2024 issue of KOBECCO, a monthly magazine!
Tuck into the Grand Prix burger and new burgers at a spot with a spectacular view! Uzumachi Terrace Branch was featured in the March 2024 issue of KOBECCO, a monthly magazine! Michi no Eki Uzushio (Roadside Station Uzushio) has moved to a nearby location for renovations. Until March 2025, when the renovation work will be completed, the panoramic view of Naruto Strait and Fukura Bay... -
Staff Blog
Uzumachi Terrace Branch" was featured in Kansai Walker 2024 Spring!
Don't miss the local burger! Now operating on a hill with a great view Uzumachi Terrace Branch was featured in Kansai Walker Spring 2024! Enjoy the spectacular view and gourmet food even at the temporary facilityThis is a temporary facility of "Michi-no-Eki Uzushio" which is under renovation until spring 2013. Located on a hill, it offers the same great view as the previous facility. The local ba... -
Staff Blog
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... 🧅🥣 Limited Time Only Menu "Onion Gratin Soup with plenty of Awaji Island Onions" → 700 yen (tax included) Perfect for the cold season✨✨✨ Warm gratin soup with plenty of slowly fried Awaji Island onions🥰 1 TP5T Awaji Island # Hyogo Gourmet # Hyogo La... -
Staff Blog
Uzumachi Terrace Store Limited] You can't pass the New Year without eating this! Year-end jumbo Hamachiki is now available!
This year it comes with a speed raffle! Year-end jumbo hamachiki! The year is almost over, and here it is! Introducing our annual year-end jumbo hamachiki, 600 yen (tax included)! Awajishima Burger Awajishima Onion Kitchen Popular at both Uzuno-Oka and Uzumachi Terrace stores... -
Staff Blog
New Menu] Perfect for a cold winter day! Onion gratin soup with plenty of Awajishima onions!
We would like to introduce a new seasonal soup that you will want to drink with your Awajishima Burger on a cold day at Uzumachi Terrace and Uzumachi Store! This soup is filled with plenty of Awajishima onions! The "Awajishima Onion Gratin Soup" is a soup filled with Awajishima onions... -
Staff Blog
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... 🍔✨ Uuzu no Oka Store Limited "Awajishima Juicy Chicken Sesame Miso Cheeseburger" → 880 yen (tax included) Crispy chicken cutlet made of thick Awaji chicken and original sesame miso sauce with onions best match ❣️ The mozzarella cheese with thick Awaji Island milk is exquisite ... -
Staff Blog
Introduction of Producers] Morinoki Farm: Creating a "Place" in Society through Mycorrhizal Mushroom Cultivation and Welfare Services
A welfare office for people with disabilities where everyone can work with peace of mind. Morinoki Farm Co., Ltd. supports our company by delivering its own shiitake mushrooms and contracting out internal work such as netting onions. Under the concept of "redesigning society through welfare," the shiit... -
Staff Blog
New Side Menu] I want to eat it with Awajishima Burger! Introducing our new side menu!
This time, we would like to introduce our new side menu, available only at the "Uzumamachi Terrace" and "Uzu no Oka" stores! Please enjoy them with the "Awajishima Burger"! Awajishima Yogurt Uzumamachi Sundae Awajishima Yogurt Soft and Awajishima Naruto Orange... -
Staff Blog
Awajishima Burger Awajishima Onion Kitchen Uzumachi Terrace Branch" was featured in the October 2023 issue of the Kobe Shimbun Readers' Club Okusama Techo!
Awajishima Burger" is the only burger restaurant in Awajishima with a lot of volume! Awajishima Burger Awajishima Onion Kitchen Uzumachi Terrace Branch" was featured in the October 2023 issue of the Kobe Shimbun Readers' Club Okusama Techo! The view of the Naruto Kaikyo Bridge over the calm waters of Fukura Bay and the mountains of Shikoku is impressive.... -
Staff Blog
Now is the season! You can only drink it now! Seasonal and Uzuno-Oka Store-only drinks made with Awaji Island blueberries are now available!
Awaji Island blueberries are in season now. Awaji Island blueberries are in season from hot summer to pleasant autumn. Awaji Island's climate is ideal for blueberry cultivation, and many stores on the island use them to make jams and sweets. They are characterized by their mouthwatering sweetness and moderate acidity...
