All new! The Awaji Island Burger can only be found here!
Awajishima Burger Awajishima Onion Kitchen Main Store" has been renewed together with Roadside Station Uzushio. All Awajishima Burger is now available in a new version! A hearty burger that can only be enjoyed here! Let us introduce you to the satisfying Awajishima Burger!
Ranked No. 1 in the nationThe signature burger is.Evolution to premium!
Awajishima Onion Beef Burger PREMIUM 1,500 yen（Tax included)
Our popular No. 1 burger, filled with the bounty of Awaji Island, has evolved even further! The 8mm thick cutlet of sweet onions grown on Awaji Island has been preserved, while a delicious Awaji beef patty and Awaji beef umani are layered on top to create a truly premium dish!Accented with the newly added Narutaru orange sauce and red onion pickles, enjoy the crispy, savory texture and juicy meat juices to the fullest.
The nation's second-ranked classic burger has evolved into a premium product!
Awajishima Onion Gratin Burger PREMIUM 1,400 yen（tax included)
The classic onion gratin burger has been completely redesigned!The rich white sauce is transformed into a gratin croquette, and the juicy chicken patty and thickly sliced grilled onions add volume!Accented with red onion pickles and a secret ingredient of meat miso, Onion Kitchen's main store's new favorite Gratin Burger PREMIUM is a mouthwatering treat!
Simple and juicy, this is the royal burger!Oh my god!!!
The Awaji Island Classic Burger 1,400 yen（tax included)
The W Burger, originally available only at Uzumachi Terrace, has been made easier to eat, simpler, and with the same volume! This is it! Our goal was to create a burger that could be called the "Awaji Island Burger!Juicy ground beef patty with the ever-popular Naru Naru orange sauce and plenty of Awaji Island vegetables. I want to eat it again! We have packed the best of the best into this dish.
For sweet and spicy saucesThe richness of the cheeseI can't get enough of it!
Awajishima Umami Spicy Cheese Takkarbi Burger 1,300 yen（tax included)
The melted Awaji Island mozzarella cheese and the deliciously spicy takkarbi chicken are a perfect match!The crunchy texture of the spicy lotus root further accentuates this dish and keeps you coming back for more. This umami spicy cheese takkarbi burger is made with plenty of Awaji Island ingredients and finished with a savory whole-grain bun, making it a satisfying meal!
Seasonal Fish andThe Nanban Dare.A Japanese-style burger that fits together!
Awajishima Seasonal Fish Burger (Spanish Mackerel Nanban) 1,200 yen (tax included)
Fresh seasonal fish from the waters around Awaji Island are made into crispy fish fries.You can enjoy the texture of the moderately sour nanban sauce combined with Japanese soup stock, crispy fried island somen noodles, and onions grown on Awaji Island together.Please try the Japanese-style seasoned fish burger with a dash of accent and an onyx flavor with the Onykichi set.
All Awaji Island burgers can be enjoyed in a special Onikichi set!
Awajishima Burger Awajishima Onion Kitchen Main BranchOnikichi A set of burger + drink + sideAnd,Burger + Soup Onikichi B Setare available for your enjoyment! Please enjoy our new Awaji Island Burger with Onikichi set when you visit our restaurant!
The menu can also be found here →.https://eki.uzunokuni.com/
Store Details
Awajishima Burger, Awajishima Onion Kitchen, Main Branch
Address: Roadside Station Uzushio 2F, 947-22, Fukura Hei, Minami-Awaji City, Hyogo Prefecture
Business hours: 9:00 - 16:30 (order stop)
Closed: Thursday (closed on national holidays and during peak season, open temporarily depending on conditions) *Closed on 12/31 and 1/1
INSTAGRAM:@awajishimaburger
