Lunch at Awaji Island Burger, which is full of the island's charm!
Awajishima Burger Awajishima Onion Kitchen" was featured in the latest edition of Mapuru Awaji Island`27!
The restaurant offers a variety of unique burgers made with ingredients from the mountains and the sea, including the first and second place burgers in the National Local Burger Grand Prix. The Uzu no Oka store's limited edition burger is also noteworthy.
3rd National 1st place
Awajishima Onion Beef Burger 950 yen
Sandwich of 8mm thick onion cutlet, sweet and spicy cooked Awaji beef, lettuce and special tomato sauceOnly at Uzu-no-oka Store
Thick-sliced charcuterie burger with plenty of Awajishima onions, 1,100 yen
120g Awajishima pork belly cutlet with homemade sauceAwajishima Burger Awajishima Onion Kitchen Main Store" selling burgers full of flavor.
Awajishima Onion Beef Burger PREMIUM 1,500 yen
A premium dish consisting of an 8mm thick Awaji Island onion cutlet layered with a delicious Awaji beef patty and Awaji beef umami.Awajishima Onion Beef Burger 950 yen
Thickly sliced onion cutlet sandwiched with sweet and spicy cooked Awaji beef, lettuce and thick tomato sauceAwajishima crispy usumaki (chi) sausage 800 yen
*Limited quantity
Sausage wrapped around "Ebisu Mochi Pork" produced in Minami Awaji
Dear Editorial Staff
Thank you very much for introducing us in your wonderful magazine!
