You'll be amazed at how tasty onions can be.
Awajishima Burger Awajishima Onion Kitchen, Main Branch" was featured in the June issue of Travel Yomiuri!
These local burgers are made with ingredients from the island, such as specialty onions and Awaji beef. The onions, in particular, are cooked in different ways at each restaurant, such as cutlets and sautéed, and are the key to the flavor. At the Awajishima Onion Kitchen Honten, located at Michi no Eki Uzushio, visitors can enjoy a premium burger that is a more luxurious version of the Awajishima Onion Beef Burger, which won first place in the 3rd National Gotochi (Local Burger) Burger Grand Prix.
Awajishima Onion Beef Burger PREMIUM, 1,500 yen. It contains 8 mm thick onion cutlets, Awaji beef patties, umani, etc.
A store with an onion motif. There is also a branch in Uzu no Oka.
Dear Editorial Staff
Thank you very much for the wonderful magazine and article about us!
