■Awajishima Onion Beef Burger
The Awajishima Onion Beef Burger, which won first place in Japan, is made with plenty of sweet, soft, and fresh Awajishima onions, a specialty of the island. 8mm onion cutlets, crispy onion slices, crunchy onion chips. Then there is the vinegar-cured onion fondue and onions in tomato sauce. The beef cooked in sweet and spicy sauce is Awaji beef. This is the gourmet specialty of Awaji Island.
■Awajishima Onion Gratin Burger
The Awajishima Onion Gratin Burger won second place in the nation. Thick cutlet of Awaji onions, with onion chips, onion fondue, and onion gratin sauce.
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