"Goshoku Kuni."
Who knows how to read it? (? _?)
MIKE KUNI", it reads.
Awaji Island has been rich in food since ancient times, supplying foodstuffs to the Imperial Court and the Emperor.
Now that the country's food self-sufficiency rate is over 100%, it is easy to see why it was called a food-producing country!
The ingredients used at Onion Kitchen in Goshoku are, of course, almost exclusively from Awaji Island!
In this issue, we would like to introduce such foods of Awaji Island.
Awaji Island lemons are waiting to be harvested!
The "Awajishima Awajishima Sakura Mas Katsu Burger" is a limited-time item, and the "Awajishima Awajishima Sakura Mas Katsu Burger" is a limited-time item,
A limited edition product at the Uzu no Oka store, "Awajishima lemon reska?" The product is used in the "Awaji Island Lemon Lesca?
Hiraoka Farm is located in the middle of Awaji Island.
NO WAX on island lemons and limes grown here.
The company is committed to creating soil in its natural state, using the weeds that grow in the fields as manure,
Hiraoka Farm spares no effort to make sure that you can safely eat them with their skins intact!
These island lemons are grown with love at Hiraoka Farm.
We carefully use them as one of our ingredients!
The island lemon we use at Onion Kitchen is the "Allen Eureka Lemon" variety,
The aroma is so wonderful that it makes me feel soft and happy while preparing it.
Island lemons are about to be harvested.
"Awaji Island Lemon Resca?" I can't wait until the release of the
In early spring, island lemons in syrup give off a fresh aroma,
"Awajishima Awaji Island Sakura Mas Katsu Burger"!
Please experience the fragrant island lemons♪
